Cooking Tofu
Tofu Cookery
Written by soyfoods pioneer and gourmet cook Louise Hagler, Tofu Cookery is the most beautiful and useful tofu cookbook on the market and a best-seller for more than ten years.
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Vegetarian Slow Cooker
This comprehensive cookbook is full of vegetable, grain and bean recipes. It includes tofu or nut substitutes for dairy products as well as options for adding fish or tofu if desired.
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366 Healthful Ways To Cook Tofu
Learn how to fit tofu, seitan, brown rice, leafy greens & soy milk easily & creatively in your family's daily diet. All vegetarian! 406 pgs. Paper (List 16.
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New Soy Cookbook
Get ready to throw out old notions about soybeans and soymilk, tofu and tempeh, miso and soy sauce. In The New Soy Cookbook, Lorna Sass' mainly vegetarian and mostly cholesterol-free recipes feature soyfoods in a wide range of innovative, internationally inspired dishes.
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Soy Desserts
The national spokesperson for the soy industry now offers the first cookbook ever devoted to desserts made from tofu, soy chocolate, soy milk, soy yogurt and soy cheeses. Everyone loves sweets, but hates the guilt that comes with eating them.
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Beans, Lentil and Tofu
We are are all aware that beans, lentils and tofu are sound basics for a healthy diet, but whatever the virtues of the food, to many of us it sounds boring and lacking in flavor. This book will introduce you to recipes that are not only healthy but also satisfyingly delicious.
Merchant: Cooking.com Cookbooks







